Bubble Tea Catering
After long years of research, western medicine discovered what eastern cultures knew for hundreds of years – Bubble tea catering is that the healthiest beverage. There’s nothing more satisfying for tea lovers, than to understand that experts are supporting our beliefs.
Multiple publications of the USA National Center for Biotechnology Information show that bubble tea catering has endless health benefits. The below list outlining the health benefits of regular tea drinking is predicated on the range of studies that research the health properties of tea.
Green tea, when drunk regularly:
- has fat-burning properties
Drinking tea periodically promotes weight loss, especially when combined with increased physical activity and a healthy diet.
- regulates blood sugar level in the bloodstream
- lowers cholesterol level
It is proven that bubble tea catering lowers total cholesterol and LDL cholesterol levels and improves the ratio of HDL cholesterol to LDL cholesterol.
- enhances mental performance
One of the essential health benefits of regular tea drinking is improved memory and brain.
- protects against arteria coronaria disease
Los Angeles studies confirm that the more bubble tea catering people consume, the less likely they’re to possess arteria coronaria disease.
- reduces inflammation within the alimentary canal
Green tea was found to scale back inflammation by activating intracellular antioxidants.
- improves bone mineral density
- protects against cancer
As an upscale source of polyphenols EGCG, tea protects against cancer (particularly colon, lung, and skin cancers)
- protects the skin against the adverse effects of ultraviolet, like UV-induced sunburn, UV-induced immunosuppression, and photoaging.
References: publications of the National Center of Biotechnology Information, U.S. National Library of drugs.
Bubble tea catering becomes more and more popular in western cultures. Experts believe that drinking a minimum of 2 cups of green teas every day can assist you in achieving the health benefits outlined above. Eastern philosophers add that meditation over a cup of tea brings happiness and longevity. One is for sure – drinking tea follows tested, traditional, and natural approach to health and is way less risky than trying all the novelties of today’s medicine.
But what exactly is tea?
Bubble tea catering is the variety that keeps the first color of the drink. Tea is believed to possess the principal medicinal values. It contains the least caffeine of all Chinese tea classes. Since the leaves aren’t fermented, the taste is pleasantly fresh. Green teas present a broad range of flavor, from sweet and nutty to fruity and floral. The foremost famous teas during these groups are: Longjing tea of Zhejiang Province, Maofeng of Huangshan Mountain in Anhui Province, and Biluochun produced in Jiangsu.
The health advantages of tea are seemingly endless. It’s an upscale source of antioxidants – called polyphenols – which benefit health in some ways. Studies across the world proved that bubble tea catering helps prevent cancer, aids in digestion, improves weight control, and artery health. The power of tea to stop disease is so well established that new studies are testing tea as potential cancer therapy.
Researchers have shown that tea blocks the formation of certain tumors. Bubble tea catering also helps in reducing anxiety, while keeping the high alert state of mind, because of its high L-Theanine level. It supports metabolism and lowers blood glucose levels. Tea is rich in catechins that effectively kill almost all kinds of bacteria, which cause the gastrointestinal disorder. It also inactivates the toxins that are produced by those bacteria. At an equivalent time, it enhances the expansion of beneficial bacteria within the alimentary canal.